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Welcome to Taste of London 2010

Celebrate food and drink this summer with Taste of London at Regent's Park, London's first and largest pop-up restaurant festival. Now in its seventh year, Taste of London brings together the capital's finest chefs and restaurants with an extraordinary range of quality food and drink from Britain and around the world. Save the date, invite your friends, and book your tickets to the foodie event of the season.

Outdoors at Taste of London

Eating at Taste of London

Outdoors at Taste of London

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TASTE CLUB RECIPES

Taste Festivals: Friday's pie: a game number from Corrigan's Mayfair - as long as you have some grouse frozen; otherwise use wood pigeon http://bit.ly/cxbGzA
Taste Festivals: Dish of the Day: More pie, this time a stonker from Scottish Boisdale: venison pie with braised red cabbage http://bit.ly/bnuBaf
Taste Festivals: Heston Blumenthal & Delia Smith to work with Waitrose from late March, "inspiring cooks, sharing their expertise and showcasing recipes".
Taste Festivals: In celebration of British Pie Week - sardine pie from The Grill at The Dorchester http://bit.ly/9mQLSV
Taste Festivals: Dish of the Day: Spring's on its way: Something lighter from Jun Tanaka, pesto minestrone http://bit.ly/bMjB8o

Waitrose, Peugeot, Laurent-Perrier, Malaysia Kitchen of the World, AEG-Electrolux logos for Taste of London 2010